Comments for 20something cupcakes

Comment on chipotle-glazed squash skewers. by The Food Matters Project –

The Food Matters Project – — Wed, 08 Feb 2012 12:27:45 +0000

[...] This was the first recipe that the project did. I didn’t get in on it until this week, so [...]

Comment on short ribs + goat cheese mash. by Barry White Short Ribs | Home Is Where The Cookies Are

Barry White Short Ribs | Home Is Where The Cookies Are — Wed, 08 Feb 2012 11:47:29 +0000

[...] Cook Au Vin, through 20 Something Cupcakes and Food & Wine Annual Cookbook [...]

Comment on how-to: the steakhouse filet. by Margarita

Margarita — Wed, 08 Feb 2012 07:57:03 +0000

Awesome! I’ve never made an attempt to make steaks, because for one, I hate touching raw meat. Also, I never seem to cook it right. There are times when I feel guilty for feeding my man just veggies… He needs some real meat like this. Thanks!
Margarita recently posted..On Making Bread + Cottage Loaf

Comment on how-to: the steakhouse filet. by Troy

Troy — Wed, 08 Feb 2012 07:46:00 +0000

I agree with you. The searing will lock in the juices so the steak will come out perfectly.
Troy recently posted..how to ballroom dance videos

Comment on chipotle-glazed squash skewers. by you are what you eat « salt & pepper

you are what you eat « salt & pepper — Tue, 07 Feb 2012 02:21:05 +0000

[...] week the lovely Sarah from 20something cupcakes chose our inaugural recipe… chipotle glazed squash skewers. Wow, these are so good. Not something I would usually choose to make, but definitely something [...]

Comment on chipotle-glazed squash skewers. by Food Matters Project #1: Squash with Chipotle Dipping Sauce | Fifthfloorkitchen's Blog

Tue, 07 Feb 2012 02:09:47 +0000

[...] Sarah has chosen the first recipe: Chipotle-Glazed Squash Skewers. [...]

Comment on chipotle-glazed squash skewers. by Margarita

Margarita — Tue, 07 Feb 2012 01:09:42 +0000

Acorn squash would be great for this too. Yum!

Comment on chipotle-glazed squash skewers. by Mireya Merritt @Healthy Eating Habits

Mireya Merritt @Healthy Eating Habits — Tue, 07 Feb 2012 00:19:27 +0000

I saw this recipe at Joannes site and had to come here to check this out. The colors, textures, and flavors are incredible!
Mireya Merritt @Healthy Eating Habits recently posted..Halibut and Fennel with Lentils – Christopher Hirsheimer and Melissa Hamilton #33 – “50 Women Game Changers”

Comment on chipotle-glazed squash skewers. by Alissa

Alissa — Mon, 06 Feb 2012 19:04:39 +0000

The skewers look great! I will be using this glaze on EVERYTHING!

Comment on chipotle-glazed squash skewers. by Spicy Honey Chipotle Squash and Sweet Potatoes over Brown Rice | Sarah's Cucina Bella

Mon, 06 Feb 2012 19:01:40 +0000

[...] week’s recipe for the group was Chipotle-Glazed Squash Skewers. The recipe sounded amazing as is, and I am sure it would make a killer appetizer or side dish. But [...]